crispy quinoa
crispy quinoa
Category SALTY TOPPINGS
Crunchy puffed quinoa seeds with a pinch of salt.
Crunchy quinoa gives that extra crunchy “touch” on top of your creations.
Ingredients: quinoa 80%, sunflower oil, salt
Allergens:NO ALLERGENS
Packaging:225 gram
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crispy wasabi furikake mix
SALTY TOPPINGSWasabi furikake is a seasoning that originated in Japanese cuisine. However, we make a crispy version of it with dried seaweed (Royal Kombu) from the North Sea. This crispy topping is slightly spicy (wasabi) and pairs excellently with raw fish & meat. -
bacon flavor crumble
SALTY TOPPINGSCrispy bacon crumble is a crispy bacon-flavoured salty topping that has a slightly smoky touch. The crumble is completely vegan and goes perfectly with meat, seafood and cheeses. -
crispy grains & seeds mix
SALTY TOPPINGSA crunchy mix of different crunchy puffed grains and toasted seeds. (buckwheat, quinoa, sesame, black quinoa and rice) It gives that extra crunchy "touch" on top of your creations. -
crispy black rice
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crispy tomato flakes
SALTY TOPPINGSCrunchy tomato flakes are dried pieces of crunchy tomato with an intense red colour. The crispy flakes are perfect to use as topping for your creations or as an ingredient in flavoured oils, butters & doughs Tip: grind the flakes into a powder! -
thyme & honey crumble
SALTY TOPPINGSThyme & honey crumble is a wheat-free crispy topping with dried thyme and crispy honey pieces. It is the perfect topping on starters, salads, roasted vegetables, smoked fish and soft cheeses. -
crispy chickpeas
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green herbs crumble
SALTY TOPPINGSGreen herb crumble is a wheat-free crispy topping with the flavour of fresh green herbs (basil, parsley, organo) and spices. It is a perfect topping on starters, salads, (smoked) fish and vegetables. -
crispy buckwheat
SALTY TOPPINGSCrunchy puffed buckwheat grains with a pinch of salt. Crunchy buckwheat gives your creations that extra bit of crunch. -
rice crisps
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crispy spelt
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