Inspiration

Recipes & Ideas

Recipe: Sashimi mackerel – Algues – Dashi – Jordà crumble

Atelier Jordà loves premium products from Japan and started a webshop at “www.atelier-jorda.com” with premium ingredients  “Sashimi mackerel – Algues – Dashi mayo – Soy sauce & wasabi crumble” 1. Sashimi mackerel Fresh…

Recipe: Jordà – Crème Brûlée Disks

Atelier Jordà got to work creatively with “Debic products” and the new “Jordà – Sweet Crunches” with real Belgian chocolate.  “Crème Brûlée – Jordà Style” 1. Crème brûlée disks 1000 g  -…

Recipe: Jordà – Panna Cotta 2.0

Atelier Jordà got to work creatively with “Debic products” and the new “Jordà – Sweet Crunches” with real Belgian chocolate.  “Panna Cotta – Jordà Style” 1. Panna Cotta 1000 g  – Debic…

Recipe: Jordà Style – Tiramisu 2.0

Atelier Jordà got to work creatively with “Debic products” and the new “Jordà – Sweet Crunches” with real Belgian chocolate. Tiramisu “Jordà Style” 1. Tiramisu mousse 1000 g  – Debic – tiramisu…

Recipe: Couscous Salad – Salmon – Dashi Butter Sauce

Recipe: Couscous Salad: Cooked (Chicken Broth) Pearl Couscous Zucchini (Diced) Al Dente Green Beans (Diced) Al Dente Chives Spring onions Pepper and Salt Concentrated Premium Dashi (Sens Gourmet) Salmon Tartar: Fresh Salmon…

Vinegar Powder “The Story”

How vinegar powders became worldwide known to chefs… Back to 2014: Founder and owner of Jordà “Maarten Jordaens” launched his vinegar powders. A launch that had worldwide impact in the culinary world. Maarten,…