truffle & balsamico crumble
truffle & balsamico crumble
Category SALTY TOPPINGS
Truffle and balsamic crumble is a wheat-free crumble with the flavour of black truffle from Italy and a touch of Aceto balsamic (Modena) vinegar. It fits perfectly as a topping on starters such as carpaccio, meat, mozarella, buratta, ….
Ingredients: crumble [rice flour, chickpea flour, corn starch, salt, dextrose], balsamic vinegar powder 15% [balsamic vinegar (SULPHITE) (wine vinegar, grape must), maltodextrin], sunflower oil, truffle flavoring 3% [emulsifier: E410, salt, black truffle (tuber aestivum vitt) 4%, flavoring]
Allergens:SULPHITE
Packaging:175 gram
-
beetroot & sesame crumble
SALTY TOPPINGSCrumble of beetroot and sesame is a crunchy topping with the flavour of beetroot, black sesame and a fresh touch of red wine vinegar. This topping combines well with dips (hummus, yoghurt, vegetables), fresh salads, roasted vegetables and meat or cold (smoked) fish. -
crispy grains & seeds mix
SALTY TOPPINGSA crunchy mix of different crunchy puffed grains and toasted seeds. (buckwheat, quinoa, sesame, black quinoa and rice) It gives that extra crunchy "touch" on top of your creations. -
crispy tomato flakes
SALTY TOPPINGSCrunchy tomato flakes are dried pieces of crunchy tomato with an intense red colour. The crispy flakes are perfect to use as topping for your creations or as an ingredient in flavoured oils, butters & doughs Tip: grind the flakes into a powder! -
soy sauce & wasabi crumble
SALTY TOPPINGSSoy Sauce & Wasabi crumble is a crispy topping with soy sauce, spicy wasabi sesame, crispy puffed rice and crunchy pieces of seaweed (Royal Kombu). This crumble is delicious on appetisers, sushi, raw fish and meat and Asian-style creations. -
crispy chickpeas
SALTY TOPPINGSCrispy roasted chickpeas with ras el hanout spices. Crunchy chickpeas give your creations that extra bit of crunch. -
caesar crumble
SALTY TOPPINGSCaesar crumble is a wheat-free crispy topping with caesar flavour (mustard, vinegar, garlic, chives, natural parmesan flavouring). It is perfect for on starters, caesar salads, roasted vegetables, chicken and stews. -
roast onion crumble
SALTY TOPPINGSRoast onion crumble is a wheat-free crispy topping with roasted onions, garlic and chives. It is the perfect topping for starters with vegetables, burgers, meat (duck, veal, beef), pâté and cheese. -
green herbs crumble
SALTY TOPPINGSGreen herb crumble is a wheat-free crispy topping with the flavour of fresh green herbs (basil, parsley, organo) and spices. It is a perfect topping on starters, salads, (smoked) fish and vegetables. -
tomato crumble
SALTY TOPPINGSTomato Crumble is a wheat-free crispy crumble made with crunchy dried tomato flakes. It is the perfect topping for starters, salads, carpaccio, vegetable side dishes, cheese plates. -
crispy buckwheat
SALTY TOPPINGSCrunchy puffed buckwheat grains with a pinch of salt. Crunchy buckwheat gives your creations that extra bit of crunch. -
crispy quinoa
SALTY TOPPINGSCrunchy puffed quinoa seeds with a pinch of salt. Crunchy quinoa gives that extra crunchy "touch" on top of your creations. -
crispy spelt
SALTY TOPPINGSCrunchy puffed spelt grain with a pinch of salt. Crunchy spelt gives that extra crunchy "touch" on top of your creations.