panko – red curry spices

panko – red curry spices


Panko breadcrumbs “red curry” is a mixed breadcrumbs with red curry spices.

Always deep-fry at up to 160°C to preserve flavour and colour.

Tip: Mix 100 grams of Panko with 80 grams of butter to use as a crispy crust on fish or meat.

Ingredients: panko 54% [WHEAT flour (GLUTEN), salt, dextrose], bulgur (WHEAT), spices 16% [MUSTARD, coriander, fenugreek, pepper, chili, cumin, ginger, garlic, cardamom, fennel, turmeric, cloves], sunflower oil, salt, chili, pepper
Packaging:650 gram

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