Vinegar Powder – Red Wine
Vinegar Powder – Red Wine
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The Sea – North Sea Plancton Emulsion
Jordà Specials, The North SeaPlankton seaweed emulsion is a bound oil (paste) made from seaweed. The plankton emulsion can be used as a seasoning or mixed with raw fish and meat (tartar, carpaccio,...) sushi, diluted with oil as a dressing for salads, mixed in light sauces, ... -
The Sea – North Sea Plancton Powder
Jordà Specials, The North SeaDutch plankton powder is a dried microalgae powder from the Tetraselmis tribe found in the Dutch Oosterschelde. It is a pure intense green powder full of flavors from the sea. -
Special – Crunchy (Malt) Inclusion
Jordà SpecialsCrispy malt balls are aerated biscuits that can be used in many sweet snacking applications. - coat with chocolate - inclusion for cereal or chocolat bars - replacement for nuts in chocolat bars - ... -
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Special – Acid Yoghurt Powder
Jordà SpecialsAcid yoghurt powder is a pure yogurt powder with a pleasant acidity. It's a powder that can be used to add extra acidity into chocolate, ice cream, ganaches, dried foams, espumas, ... -
Special – Crunchy Tomato Flakes
Jordà Specials, Salty ToppingsCrunchy tomato flakes are dried pieces of tomato with an intens red color. These tomato flakes are perfect to use as a crunch on top of your creations or as ingredient into flavored oils, doughs, grind into powder, ... -
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